If you are cooking bone-in pork chops, they will need to cook longer. But, the preparation time is for making boneless pork chops in an air fryer. Yes, this air fryer pork chops recipe will work for both types of pork chops. Will this recipe work using bone-in pork chops? So, using a meat thermometer is really the best way to check. And, it will depend on how thick your chops are. Time will vary depending on if you are cooking bone-in or boneless pork chops. It’s very important that you use a meat thermometer to be sure your pork is cooked completely. When making these air fryer pork chops, keep in mind that the proper internal temperature for pork is 145 according to the US Pork Board. Simply make a larger batch if you are cooking chops for a crowd! The recipe for the rub is enough for 2 servings if you use my recommendation of 1 tablespoon per pork chop. Use a meat thermometer and pull them when they reach 145 degrees internally. Air fried boneless pork chops become dry when you cook them too long. That way, they will cook evenly and be done around the same time. Be sure to choose pork chops that are similar in size and thickness. Or, my air fryer fried chicken lets you enjoy the taste of fried chicken with a fraction of the fat and calories. They pair well with our cast iron pork chops with apples recipe that is so simple to make. And, it’s light and fluffy on the inside. This air fryer baked potato has crispy skin without any oil. Have you had a chance to try any of my other air fryer recipes? The result is sweet and smoky, and in my opinion, so much better than adding breading or batter to your pork chops. I make boneless pork chops in an air fryer using a rub. If you’re looking for air fryer pork chops with no breading, you are in luck! And, it is so much healthier than deep-frying your foods. It’s a wonderful way to keep the kitchen cool in the summer. Don’t stop with the air fryer we’ve got Instant Pot pork chops with mushrooms, Instant Pot pork roast and gravy, apple pecan stuffed pork chops, and these sheet pan spicy BBQ pork chops and potatoes.I am all about using my air fryer lately. I couldn’t believe how tender and juicy these pork chops were! When I cook pork chops in the oven I always have to worry about drying them out but with the air fryer they come out perfectly cooked every time. When done check the internal temperature to ensure that it is 145 degrees F and then remove the pork chops from the air fryer and let rest for 3 minutes before serving.Halfway through stop the timer and remove the basket, flipping the pork chops over.Set the temperature to 375 degrees F and the timer to 9 minutes.Do not stack the pork chops, place them side-by-side. Working in batches place your pork chops in the airy fryer basket.Brush the pork chops with a light coating of olive oil and then rub your spice mix into them.You can change it up with any of your favorite seasoning mixes or try our blackening seasoning, taco seasoning, fajita seasoning, or BBQ dry rub. Spices – similar to our air fryer chicken breast and air fryer chicken thighs recipe we kept it simple with a mix of garlic powder, onion powder, paprika, salt, and pepper.If you master this recipe and want to try a different cut of meat try our air fryer pork tenderloin. If you use thicker chops or ones with the bone in you will need to increase the cook time. We use pork chops that are approximately 1 inch thick. Pork chops – This recipe is for boneless pork chops in the air fryer.
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